The video explains how I made this particular veggie burger: http://youtu.be/gther9eipyI
However, there are so many ways and flavor combinations to make a veggie burger I don't think listing what I used is necessary. I think the process is important to see, but the flavors are endless.
What you really need is a binder: beans and maybe an egg. 1 cup at least of cooked beans will do and an egg. Now think of another cup or two of flavors. These "cups" of flavor need to be cooked and cooled for the combining portion. Let me help: broccoli and cheese; spicy TexMex; sweet potato and cheddar; rustic veggie; mushrooms madness; Mediterranean meadows; and so on.
With the TexMex for example I would have cooked 1 1/2 cups of corn, peppers, onions, potato, jalapenos, garlic, and so forth with the other 1/2 cup maybe being cheese or more spice.
Broccoli and cheese would have also been easy. I know broccoli has a lot of water so maybe just 1 cup broccoli and a 1/2 cup of cheese.
So there you have it! And you can change up the bean! Black, red, white, whatever!
Think of the shape: patty or a ball?! What would your kids most likely eat? I think a broccoli and cheese ball! I'd call it a Dragon Ball... cause I'm awesome.
So here's the video: http://youtu.be/gther9eipyI
| sizzle.... |
| my bean mash with cooked veggies |
| saute veggies first then let cool before adding to bean mash |
Please check the video for this particular veggie patty/burgers ingredients/instructions.
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